Explore global flavors through imaginative cooking
Refine international cuisines with hands-on techniques that deliver authentic tastes from around the world to your kitchen
Your Culinary Journey Unfolds
Each phase boosts your confidence as you explore authentic cooking methods from different cultures
Foundation Discovery
Begin with essential knife skills and ingredient selection. You’ll learn how various cultures approach basic preparation techniques, from French mise en place to Indian spice toasting methods.
Regional Exploration
Delve into specific cuisines through immersive cooking sessions. Each module concentrates on one region—perhaps Thai curry pastes one week, Italian pasta making the next.
Technique Mastery
Perfect specialized cooking methods such as stir-frying, braising, or fermentation. These sessions blend traditional techniques with modern kitchen efficiency.
Creative Expression
Develop your personal cooking style by fusing techniques from different traditions. Create signature dishes that reflect your tastes and cultural interests.
International Cuisine Intensive
Our extensive program guides you through six major cuisines over eight months. Each session blends cultural context with practical cooking skills, giving you both knowledge and confidence in the kitchen.
- Small-group sessions with up to 8 participants
- Professional-grade kitchen gear and premium ingredients
- Recipe compendiums and technique guides for home practice
- Guest chefs from featured cuisine regions
- Cultural dining experiences and lessons on food history
Our Community Impact
Tangible results from devoted home cooks who’ve joined our programs
Tales From Our Kitchen
Learn how students have advanced their cooking skills and cultural understanding
Before joining Mari Gold Mirror Pavilion, I was daunted by anything beyond basic Indian dishes. Now I confidently prepare Thai curries, craft fresh pasta from scratch, and even attempt Japanese techniques. The instructors made every cuisine feel approachable and connected to its cultural roots.